C H A M P A G N E
 
     
 
  Echo
 
    Sharffenberger Cellars
44.00
 
    Subtle and light, very elegant, festive
 
     
 
  Moet & Chandon
 
    Brut Imperial NV
89.00
 
    Rich and yeasty, well balanced
 
     
 
  Veuve Clicquot
 
    Brut NV Yellow Label                                      ( 750 ml )
85.00
 
    Dry, full-bodied, long and persistent                        ( 375 ml )
41.00
 
     
 
  Dom Perignon ’96
235.00
 
    Refined bouquet, great complexity, great elegance
 
     
 
   
W H I T E   F R A N C E
 
     
 
  Cotes de Provence - Rosé
 
  101. L’Estandon - Cuvee Roucas D’Or 2003
21.00
 
    Attractive, brilliant rosé color, lively and balanced with tangy cherry and strawberry flavors
 
     
 
  Burgundy
 
  102. “Les Charmes” - Macon Lugny ‘02
19.00
 
    Charming and refreshing, great chardonnay fruit
 
     
 
  103. Montagny 1er Cru Louis Max ‘02
31.00
 
    Clean crisp aromas, medium bodied with a trace of oak
 
     
 
  104. Pouilly Fuisse - Solutre ‘02
34.00
 
    Well balanced, good fruit, round and elegant
 
     
 
  105. Puligny Montrachet – Gerard Chavy ‘01
51.00
 
    Fresh clean aromas, dry lively fruit flavors, classy
 
     
 
  Loire
 
  106. Muscadet - Domaine De La Batardiere ‘03
18.00
 
    Dry and fruity perfect seafood wine
 
     
 
  107. Sancerre “Domaine La Perriere” - Pierre Archambault ‘03
31.00
 
    Dry and crisp, famous for the flinty characteristic of its fruit
 
     
 
  108. Pouilly Fume – Domaine St.Laurent –I’Abbaye ‘02
27.00
 
    Distinctively fragrant and fresh, lively, crisp flinty flavor
 
     
 
  109. Vouvray – Chateau De Montfort ‘03
21.00
 
    Medium bodied, well balanced, crisp and gorgeous finish
 
     
 
  Alsace
 
  110. Pinot Gris “Reserve” Trimbach ‘01
31.00
 
    Very aromatic nose, good balance of fruit and acidity, full bodied wine
 
     
 
  Vin De Pays
 
  111. Chardonnay “Vin De Pays” - Barton & Guestier ‘02
18.00
 
    Clean and straightforward good fruit
 
     
 
   
R E D   F R A N C E
 
     
 
  Beaujolaise
 
  201. Brouilly - Chateau de la Chaize ‘02
24.00
 
    Fragrant bouquet, cherry like fruit, elegant
 
     
 
  202. Beaujolais Village - Louis Jadot ‘03
24.00
 
    Lively wine, good fruit, very pleasant
 
     
 
  Burgundy
 
  203. Pinot Noir - “La Vignee” - Bouchard Pere & Fils ‘02
29.00
 
    Very “up front”, typical pinot noir fruit, pleasant
 
     
 
  204. Mercurey – “Clos la Marche” Louis Max ‘02
39.00
 
    Fresh red fruit aromas, medium bodied
 
     
 
  Bordeaux
 
  206. Haut Medoc – Chateau Bel Air '99
27.00
 
    Well structured, balanced with an easy, accessible charm.
 
     
 
  207. Margaux - Chateau Clairefont '99
36.00
 
    Supple, with attractive fruit and medium body
 
     
 
  208. St.Julien – Le Connetable de Talbot '98
33.00
 
    ( 2nd label of Ch. Talbot)
 
    Rich, fruity, smooth wine of breed and character
 
     
 
  209. St.Emilion – Ch. Puy Blanquet '99
31.00
 
    Its soft fruity and mellow style is supported by an excellent tannic structure
 
     
 
  210. Fronsac – Ch. Canon- Moueix '95
39.00
 
    A full, fleshy wine with deep color and texture
 
     
 
  211. Pauillac – Les Hauts Pontet '98
39.00
 
    ( 2nd label of Ch. Pontet – Canet )
 
    Impressive purple color, ripe cassis fruit and rich intense finish.
 
         
  212. St. Estephe – Ch. Le Crock '98
37.00
 
    Well structured elegant and supple.
 
         
  213. Graves – Ch. Bouscaut Pessac - Leognan '96
39.00
 
    Slightly earthy, generous without being too assertive
 
     
 
  Rhone
 
  214. Cote Du Rhone Belleruche - Chapoutier ‘02
29.00
 
    Round, fragrant fruit, rich aftertaste
 
     
 
  215. Syrah – Consensus ’01
24.00
 
    Deep and dark garnet color, fragrant and spicy nose
 
     
 
   
O W N E R S   P R I V A T E   C E L L A R
 
     
 
  Bordeaux
 
  501. Haut Medoc 1998 - Chateau Cantemerle
49.00
 
  502. Pomerol 1994 - Chateau De Sales
48.00
 
  503. St. Emilion 1990 - Chateau Simard
51.00
 
  504. St. Julien 1999 - Chateau Gloria
49.00
 
  505. St. Julien 1994 - Chateau Gruaud Larose
59.00
 
  506. St. Estephe 1996 - Chateau Meyney
47.00
 
  507. St. Estephe 1996 - Chateau Phelan Segur
51.00
 
  508. Pauillac 1998- Chateau Haut - Bages Averous
48.00
 
  509. Pauillac 1998- Chateau Grand Puy Lacoste
79.00
 
  510. Pauillac 1997- Chateau Pichon Longueville Baron
59.00
 
     
 
  Burgundy
 
  511. Pommard – 1999 Les Fremiers – Premier Cru
71.00
 
    Domaine De Courcel
 
     
 
  512. Gevrey Chambertin 1er ’’Clos Prieur” 2000
69.00
 
    Domaine Gelin
 
     
 
  Rhone
 
  514. Chateauneuf Du Pape 2000
65.00
 
    Chateau La Nerthe
 
     
 
   
E X C E P T I O N A L   S E L E C T I O N
 
         
  601. Margaux 1995 - Chateau MARGAUX
650.00
 
     
 
  602. St. Estephe 1993 - Chateau Cos D’Estournel
195.00
 
     
 
  603. Pauillac 1998 - Chateau LYNCH BAGES
115.00
 
     
 
  604. Graves 1983- Chateau HAUT BRION
550.00
 
     
 
  605. Pomerol 1981- Chateau PETRUS
1,250.00
 
     
 
   
W H I T E  C A L I F O R N I A
 
         
  801. Chardonnay – Beautour ‘02
24.00
 
    Beaulieu Vineyard ( Napa )
 
     
 
  802. Chardonnay - Benzinger ‘02
33.00
 
    Sonoma
 
     
 
  803. Chardonnay - Robert Mondavi ‘02
39.00
 
    Napa
 
     
 
  804. Chardonnay BR Cohn - Joseph Herman Vineyardi ‘01
39.00
 
    Carneros Reserve
 
     
 
  805. White Zinfandel - Sutter Home Winery
18.00
 
     
 
  806. Sauvignon Blanc – Vintner’s Reserve- Kendall Jackson ‘02
31.00
 
     
 
   
R E D   C A L I F O R N I A
 
         
  900. Cabernet Savignon – Prospero '01
25.00
 
    Central Coast
 
     
 
  901. Cabernet Savignon – Concannon Vineyards ‘01
23.00
 
    Central Coast
 
     
 
  902. Cabernet Savignon - Kendall Jackson ‘02
39.00
 
    Napa Valley
 
     
 
  903. Cabernet Savignon – Simi ‘01
49.00
 
    Alexander Valley
 
     
 
  904. Merlot – Rodney Strong ‘00
41.00
 
    Sonoma County
 
     
 
  905. Pinot Noir - Gloria Ferrer ‘01
51.00
 
    Carneros
 
     
 
  906. Zinfandel Rancho Zabaco ‘02
29.00
 
    Dry Creek Valley
 
         
         
   
W H I T E   A U S T R A L I A
 
         
  301. Chardonnay Reserve – Jacob’s Creek ’02
27.00
 
    Ripe melon citrus flavors, complemented with creamy, nutty oak, elegant
 
     
 
  302. Riesling – Jacob’s Creek Reserve ’03
29.00
 
    Attractive flowery citrus lime aroma, clean, fresh and crisp
 
     
 
   
W H I T E   N E W   Z E A L A N D