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DINNER PRIX FIXE $31.95 |
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Choose One Item from each Course: |
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S o u p/ S a l a d / A p p e t i z e r |
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Classic French Onion Soup
Gruyere cheese and deep fried onion topping |
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House Salad
Hearts of romaine and escarole tossed in homemade vinaigrette |
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Arugula and Pear Salad
Served w/ goat cheese, roasted walnuts and balsamic vinaigrette |
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Wild Mushroom Strudel
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Mussels Marinière
PEI Mussels sautéed w/ garlic, shallots, parsley and white wine |
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E n t r e e |
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Pan Seared Brook Trout
Served w/ sautéed julienne vegetables and lemon –butter sauce
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Sirloin Steak 10oz
Served w/ Pomme Frites |
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Penne with grilled Chicken
In a sundried tomato – cream sauce |
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Chicken Provençale
Served w/mix vegetables and garlic sauce |
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D e s s e r t |
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Lemon Tart |
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Chocolate Mouse |
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Tax and Gratuity are not included.
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